Scale Up Fermentation Peptones

The most popular source of nitrogen for food industry fermentation.

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21181

Casein Peptone 103F is a water-soluble fine beige powder, produced by blending specially selected casein peptone and yeast peptone. It contains a high level of protein in readily and easily absorbable pre-digested forms such as peptides, amino acids, minerals, and growth factors, ensuring a stable and efficient nutrient source.

Composition: Casein peptone, yeast peptone, for use in culture media.

 

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Casein Peptone 103F is used as a nutrient source in many types of fermentation, including lactic acid cultures, pharmaceuticals, and bioremediation. It provides a stable and efficient animal and microbial-based peptone source, ensuring steady cell growth and metabolic activity.

Application:

  • Lactic acid cultures
  • Pharmaceuticals
  • Bioremediation

 

Keywords: casein peptone, yeast peptone, fermentation media, lactic acid bacteria media, cell culture nitrogen source

21490

Polypeptone CM50 is a water-soluble fine cream powder, produced by blending specially selected casein peptone and meat peptone. It contains readily and easily absorbable peptides, amino acids, minerals, and growth factors, ensuring a stable and efficient nutrient source.

Composition: Casein peptone, meat peptone, for use in culture media.

 

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Polypeptone CM50 is used as a superior nutrient source in many types of fermentation, including lactic acid cultures, pharmaceuticals, and bioremediation. The combination of casein peptone and meat peptone may promote better microbial growth compared to using individual peptones.

Application:

  • Lactic acid cultures
  • Pharmaceuticals
  • Bioremediation

 

Keywords: polypeptone, casein peptone, meat peptone, fermentation media, lactic acid bacteria media, cell culture nitrogen source

21527

Plant Peptone Bifido is a water-soluble fine cream powder, produced by blending the special selected pea peptone,rice peptone, yeast peptone and L-Cysteine hydrochloride monohydrate together. It contains a high level of protein,
in readily and easily absorbable pre-digested forms such as peptides and amino acids, minerals and growth factors. Click below PDF file for product information.

21483

Malt Extract Ferm is obtained through the transformation of the starch present in the raw material into sugar,concentrated, being then dried and ground. Click below PDF file for product information.

21523

Malt Extract is manufactured from malt by a purification process. Click below PDF file for product information.