C-CELL S104 is manufactured by a controlled enzymatic hydrolysis of soybeans co-processed with yeast extract. It is ultra filtered, it shows a reduced level of polyphenols and endotoxins.

C-CELL S105 is manufactured by a controlled enzymatic hydrolysis of soybeans co-processed with yeast extract. It is ultra filtered in order to reduce the endotoxin level.

C-CELL W106 is an ultra-filtered papainic wheat protein hydrolysate, especially designed for cell culture applications.

C-CELL S108 is manufactured by a controlled enzymatic hydrolysis of soybeans. It is ultra filtered, it shows a reduced level of endotoxins.

The ultra filtered C-CELL Y109 is a high clarity high range autolysis of Saccharomyces cerevisiae. This yeast extract is selected for cell culture applications.